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Beef - Law Dictionary Search Results

Home Dictionary Name: beef

Mess beef

Barreled salt beef packed with about 80 pounds chuck and rump two flanks and the rest plates...


Beefy

Having much beef of the nature of beef resembling beef fleshy...


beefalo

a hardy breed of beef cattle derived as a cross between the American bison and domestic cattle usually being genetically 38 bison and 58 domestic bovine it yields leaner beef than conventional breeds...


Beefsteak

A steak of beef a slice of beef broiled or suitable for broiling...


Beeve

A beef a beef creature...


Bouilli

Boiled or stewed meat beef boiled with vegetables in water from which its gravy is to be made beef from which bouillon or soup has been made...


Brose

Pottage made by pouring some boiling liquid on meal esp oatmeal and stirring it It is called beef brose water brose etc according to the name of the liquid beef broth hot water etc used...


Charqui

Jerked beef beef cut into long strips and dried in the wind and sun...


Meat

Meat, retail dealers in: see (English) Retail Meat Dealers' Shops (Sunday Closing) Act, 1936 (26 Geo. 5 and 1 Edw. 8, c. 30), which provides for the compulsory closing of retail meat traders' shops and stalls on Sunday, with exemption in respect to Jewish retail dealers in meat, who may keep open on Sunday under license, on giving notice to the local authority and displaying notices as provided by the Act, but he must not keep open on Saturday. As to inspection and destruction of unsound meat, see (English) Public Health (London) Act, 1936 (26 Geo. 5 and 1 Edw. 8, c. 50), s. 180, and see UNSOUND FOOD.Meat includes blood, bones, sinew, eggs, shell or carapace, fat and flesh with or without skin, whether raw or cooked, or any wild animal or captive animal, other than a vermin. [Wild Life (Protection) Act, 1972 (53 of 1972), s. 2(20)]Meat, the dictionary meaning of the word meat in terms of Webster's New International Dictionary is as 'meat-flesh of animals used as food as distinguished f...


Beef

An animal of the genus Bos especially the common species Bos taurus including the bull cow and ox in their full grown state esp an ox or cow fattened for food...


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