Skip to content

Vegetable Processing - Law Dictionary Search Results

Research workspace

Save terms and build your research trail

A free trial unlocks notes, tags, search history, and the full AI Studio desk for judgment research.

Vegetable processing

Matched in: Term Vegetable processing

Germination

beginning of vegetation or growth in a seed or plant the first development of germs either animal or vegetable … The process of germinating the beginning of vegetation or growth in a seed or plant the first development of germs

Growth

The process of growing the gradual increase of an animal or a vegetable body the development from a seed germ or root to full size or maturity increase in size number … The process of growing the gradual increase of an animal or a vegetable body the development from a seed germ

Keep your definitions linked to case research

Margarine

A processed food product used as an inexpensive substitute for butter made primarily from refined vegetable oils sometimes including animal fats and churned with skim milk to form a semisolid emulsion also called oleomargarine … A processed food product used as an inexpensive substitute for butter made primarily from refined vegetable oils sometimes including animal

Petrifaction

The process of petrifying or changing into stone conversion of any organic matter animal or vegetable into stone or a substance of stony hardness … The process of petrifying or changing into stone conversion of any organic matter animal or vegetable into stone or a

Processing

Matched in: Term Processing

Fruit

Whatever is produced for the nourishment or enjoyment of man or animals by the processes of vegetable growth as corn grass cotton flax etc commonly used in the plural … Whatever is produced for the nourishment or enjoyment of man or animals by the processes of vegetable growth as corn grass cotton flax etc commonly used in the plural

Complete feedingstuffs

Complete feedingstuffs, means mixtures or products of vegetable or animal origin in their natural state, fresh or preserved, or products derived from the industrial processing thereof,

Protoplasm

The viscid and more or less granular material of vegetable and animal cells possessed of vital properties by which the processes of nutrition secretion and growth go forward … and more or less granular material of vegetable and animal cells possessed of vital properties by which the processes of nutrition secretion and growth go forward the so called ldquo physical basis of liferdquo the original cell

Molasses

uncrystallizable sirup which drains from sugar in the process of manufacture any thick viscid sweet sirup made from vegetable juice or sap as of the sorghum or maple See Treacle … The thick brown or dark colored viscid uncrystallizable sirup which drains from sugar in the process of manufacture any thick viscid sweet sirup made from vegetable juice or sap as of the sorghum or

  • ‹ Prev
  • Last »

Try the research workspace - 7 days free


AI Briefs · Semantic Search · Save & annotate judgments

Start your 7-day free trial