Soup - Law Dictionary Search Results

Osmazome

A substance formerly supposed to give to soup and broth their characteristic odor and probably consisting of one

An East Indian curry soup

baobab tree used by the Africans to mix in their soup as the southern negroes use powdered sassafras Cf Couscous

A kind of soup containing thin slices or shreds of carrots onions etc

A clear soup or bouillion boiled down so as to be very rich

A roundish mass of dough boiled in soup or as a sort of pudding often a cover of

A favorite soup in Scotland made from a capon highly seasoned and boiled

as barley or rice has been boiled thin or simple soup

by boiling beef or other meat in water a clear soup or broth

gravy is to be made beef from which bouillon or soup has been made