Did you mean: coking?
Cooking - Law Dictionary Search Results
Chutney
pickle made in India compounded of various vegetable substances such as chopped fruits or green tomatoes etc often cooked with sweets and acids such as sugar and vinegar with ginger and spices
Cookmaid
A female servant or maid who dresses provisions and assists the cook
Crude
In its natural state not cooked or prepared by fire or heat undressed not altered refined or prepared for use by any artificial process
Keep your definitions linked to case research
crumpet
A kind of large thin unsweetened muffin or cake light and spongy and cooked on a griddle or spider or sometimes toasted
daikon
a radish of Japan Raphanus sativus longipinnatus with a long hard durable root eaten raw or cooked
Dasheen
the taro and to the tanier but is much superior to it in quality and is as easily cooked as the potato It is a staple food plant of the tropics being prepared like potatoes and has
french fries
Strips of potatoes usually cut with a rectangular cross section cooked by immersing in hot fat or oil
ovenware
Heat resistant dishware in which food can be cooked as well as served
Gallopin
An under servant for the kitchen a scullion a cooks errand boy
Hash
That which is hashed or chopped up meat and vegetables especially such as have been already cooked chopped into small pieces and mixed
- ‹ Prev
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 11
- Next ›
- Last »
Try the research workspace - 7 days free