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Central Excise Tariff Act, 1985 Chapter 21
Title: Miscellaneous Edible Preparations
State: Central
Year: 1985
10 --- Curry paste kg. 16% 2103 90 20 --- Chilli sauce kg. 16% 2103 90 30 --- Mayonnaise and salad dressings kg. 16% 2103 90 40 --- Mixed, condiments and mixed seasoning kg. 16% 2103 90
View Complete Act List Judgments citing this sectionCentral Excise Tariff (Amendment) Act, 2004 Chapter XXI
Title: Miscellaneous Edible Preparations
State: Central
Year: 2004
CHAPTER 21 MISCELLANEOUS EDIBLE PREPARATIONS NOTES 1. This Chapter does not cover: (a) mixed vegetables of heading 0712; (b) roasted coffee substitutes containing coffee in any proportion (heading 0901); (c) flavoured tea (heading 0902); (d) spices...
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