Dish - Law Dictionary Search Results

Scouse

A sailors dish Bread scouse contains no meat lobscouse contains meat etc See Lobscouse

A dish of food that has been warmed again hence fig something made up from old material a rehash

The dish of a balance hence the balance itself an instrument or machine for weighing as to turn the scale

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A small dish pan or vase

A Lenten dish composed of eggs boiled hard chopped and seasoned with butter salt and pepper

A dish made by mixing wine or cider with milk and thus forming a soft curd also sweetened cream flavored

A dish or plate of metal or earthenware a patella

A dish made by boiling any article of food to a pulp and rubbing it through a sieve as a

A dish consisting of eggs beaten up with a little flour etc and cooked in a frying pan until just

A dish of stewed meat of different kinds

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