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Home Bare Acts Phrase: capsicum State: central Year: 2003 Page 1 of about 4 results (0.002 seconds)Sign-up to get more results
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Start Free TrialCustoms Tariff (Amendment) Act, 2003 Chapter VII
Title: Edible Vegetables and Certain Roots and Tubers
State: Central
Year: 2003
..... 0704 20 00 - Brussels sprouts kg. 30% 20% 0704 90 00 - Other kg. 30% 20% 0705 LETTUCE (LACTUCASATIVA) AND CHICORY (CICHORIUM SPP. ), FRESH OR CHILLED - Lettuce: 0705 11 00 -- Cabbage lettuce (head lettuce) kg. 30% 20% 0705 19 00 -- Other kg. 30% 20% - Chicory: 0705 21 00 -- Witloof chicory (Cichorium intybus var. foliosum) kg. 30% 20% 0705 29 00 - Other kg. 30% 20% 0706 CARROTS, TURNIPS, SALAD BEETROOT, SALSIFY, CELERIAC, RADISHES AND SIMILAR BDIBLE ROOTS, FRESH OR CHILLED 0706 10 00 - Carrots and turnips kg. 30% 20% 0706 90 - Other: 0706 90 10 -- Horse radish kg. 30% 20% 0706 90 20 --- Other Radish kg. 30% 20% 0706 90 30 -- Salad beetroot kg. 30% 20% 0706 90 90 -- Other kg. 30% 20% 0707 00 00 CUCUMBERS OR GHERKINS, FRESH OR CHILLED kg. 30% 20% .....
View Complete Act List Judgments citing this sectionCustoms Tariff (Amendment) Act, 2003 Chapter IX
Title: Coffee, Tea, Mate and Spices
State: Central
Year: 2003
..... CLOVES (WHOLE FRUIT, CLOVES AND STEMS) - Cloves (whole fruit, cloves and stems): 09070010 -- Extracted kg. 70% 62.5% 0907 00 20 -- Not extracted (other than stem) kg. 70% 62.5% 0907 00 30 -- Stems kg. 70% 62.5% 0907 00 90 -- Other kg. 70% 62.5% 0908 NUTMEG, MACE AND CARDAMOMS 090810 - Nutmeg: 0908 10 10 -- In shell kg. 30% 22.5% 09081020 -- Shelled kg. 30% 22.5% 0908 20 00 - Mace kg. 30% - 090830 - Cardamoms: 0908 30 10 -- Large (amomum) kg. 70% 62.5% 0908 30 20 --- Small (elettaria), alleppey green kg. 70% 62.5% 0908 30 30 -- Small, coorg green kg. 70% 62.5% 0908 30 40 -- Small, bleached, half-bleached or bleachable kg. 70% 62.5% 0908 30 50 -- Small, seeds kg. 70% 62.5% 0908 30 60 -- Small (mixed) kg. 70% 62.5% 0908.....
View Complete Act List Judgments citing this sectionCustoms Tariff (Amendment) Act, 2003 Chapter XXXIII
Title: Essential Oils and Resinoids, Perfumery, Cosmetic or Toilet Preparations
State: Central
Year: 2003
.....of these SUBstances, of a kind used as raw materials in industry; OTHER preparations based on odoriferous SUBstances, of a kind used for the manufacture of beverages 330210 - Of a kind used in the food or drink industries: 33021010 --- Synthetic flavouring essences kg. 160% - 33021090 --- Other kg. 160% - 330290 - Other: --- Mixtures of aromatic chemicals and essential oils as perfume base: 33029011 ---- Synthetic perfumery compounds kg. 30% - 33029012 ---- Synthetic essential oil kg. 30% - 33029019 ---- Other kg. 30% - 33029020 ---- Aleuritic acid kg. 30% - 33029090 ---- Other kg. 30% - 3303 perfumes and toilet waters 330300 - Perfumes and toilet waters: 33030010 --- Eau-de-cologne kg. 30% - 33030020 --- Rose water kg. 30% - 33030030 --- Keora water kg. 30% - 33030040 --- Perfumes and.....
View Complete Act List Judgments citing this sectionCustoms Tariff (Amendment) Act, 2003 Chapter XV
Title: Animal or Vegetable Fats and Oils and their Cleavage Products; Prepared Edible Fats; Animal or Vegetable Waxes
State: Central
Year: 2003
.....waxes, medicaments, paints, varnishes, soap, perfumery, cosmetic or toilet preparations, sulphonated oils or other goods of Section VI; or (f) factice derived from oils (heading 4002). 2. Heading 1509 does not apply to oils obtained from olives by solvent extraction (heading 1510). 3. Heading 1518 does not cover fats or oils or their tractions, merely denatured, which are to be classified in the heading appropriate to the corresponding undenatured fats and oils and their fractions. 4. Soap-stocks, oil foots and dregs, stearin pitch, glycerol pitch and wool grease residues fall in heading 1522. SUB-HEADING NOTE For the purpose of sub-headings 1514 11 and 1514 19, the expression "low erucic acid rape or colza oil" means the fixed oil which has an erucic acid content of less man 2% by weight. SUPPLEMENTARY NOTES 1. In this Chapter, "edible grade", in respect of a goods (i.e. edible oil) specified in Appendix B to the Prevention of Food Adulteration Rules, 1955, means the standard of quality specified for such goods in that Appendix. 2. In this Chapter, "fixed vegetable oil" means oils which cannot easily be distilled without decomposition, which are not volatile.....
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